Tomato Recall Issued, The U.S. Food and Drug Administration (FDA) has announced a widespread recall of tomatoes distributed across 14 states due to concerns over potential salmonella contamination. The affected tomatoes come from two separate producers—Ray & Mascari Inc. and Williams Farms Repack LLC—and were distributed to various retail outlets and wholesalers between late April and early May.
Ray & Mascari Inc., based in Indiana, has recalled its four-count Vine Ripe tomatoes sold in plastic clamshell containers. These products, labeled “Packed by Ray & Mascari Inc..,” were sold at Gordon Food Service Stores in 11 states, including New York, Illinois, Michigan, and Pennsylvania. The recall stems from a notification by Hanshaw & Caping Farms of Immokalee, Florida, which had originally supplied the tomatoes and discovered a potential salmonella risk during routine facility checks.
Although no illnesses linked to the recalled products have been reported, the FDA advises consumers to either discard the tomatoes or return them if they remain unopened. Salmonella infections can lead to serious gastrointestinal symptoms and may pose a greater health risk to young children, the elderly, and individuals with compromised immune systems.
Second Supplier Expands Risk to Southern States
In a separate recall notice, Williams Farms Repack LLC announced it is pulling tomato products distributed to wholesalers in South Carolina, North Carolina, and Georgia. These tomatoes were shipped between April 23 and April 28, 2025. Though no retail-level recalls or consumer reports of illness have surfaced yet in connection to Williams Farms’ supply, the FDA’s precautionary alert was issued to prevent any potential health hazards.
Tomato Recall Issued, The recall does not specify the quantity of tomatoes affected, but both suppliers are cooperating with FDA guidelines and have initiated voluntary measures to remove the products from circulation. The agency emphasized that the recalls are a preventive step as investigations continue and further testing is conducted to determine the extent of the contamination.
Consumers who may have purchased tomatoes in affected states are urged to inspect labeling and packaging carefully. Any tomatoes marked with the Ray & Mascari Inc. label or purchased from wholesale markets in the Southern states during the specified dates should be treated as potentially hazardous.
Public Health Precautions and Industry Response
Salmonella is a common foodborne bacterium that can cause a range of symptoms, including fever, diarrhea, nausea, vomiting, and abdominal cramps. In rare but severe cases, it can lead to serious infections and complications, particularly in vulnerable populations.
Tomato Recall Issued, While no confirmed cases of illness have emerged in connection with the recalled tomatoes, public health officials are urging vigilance and swift disposal or return of the affected products. The FDA continues to monitor the situation and work with suppliers to ensure contaminated products are swiftly removed from store shelves and distribution channels.
This latest incident highlights the importance of rigorous safety protocols in food production and the need for transparency and rapid response in protecting public health. Both Ray & Mascari Inc. and Williams Farms Repack LLC have reiterated their commitment to food safety and are cooperating fully with the ongoing investigation.
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